"Animal Husbandry" Editorial Board Instructions
 

 "Animal Husbandry", 2009 Vol. 54

 
Comparative evaluation of production and carcass traits in Lithuanian White pigs from open and closed populations
Vilius REKŠTYS, Violeta RAZMAITĖ, Sigita KERZIENĖ, Stanislovas RIMKEVIČIUS
 
The influence of the new line development on the žemaitukai population genotype
Valė MACIJAUSKIENĖ, Virginija JATKAUSKIENĖ
 
Blood group genetic analysis of beef cattle crossbreds in Lithuania
Rasa NAINIENĖ, Virginija JATKAUSKIENĖ
 
Biodiversity of old hens breeds in Lithuania
Sigitas JANUŠONIS, Robertas JUODKA, Audra BENEDIKTAVIČIŪTĖ-KIŠKIENĖ
 
The effects of hydrolized beer yeast on the rumen fermentation of nitrogenous matter and carbohydrates and cow productivity
Vytautas TARVYDAS, Virginijus UCHOCKIS, Saulius BLIZNIKAS, Petras BENDIKAS
 
Fermentation characteristics in the rumen of dairy cows fed whole-crop spring wheat silage inoculated with homolactic bacteria mixture
Jonas JATKAUSKAS, Vilma VROTNIAKIENĖ
 
The effects of the different energy feed additives on pig performance
Raimodas LEIKUS, Violeta JUŠKIENĖ, Jūratė NORVILIENĖ
 
The effects of the probiotic use on the growth rate of fattening pigs and nutrient
digestibility

Gintaras SUDIKAS, Violeta JUŠKIENĖ, Raimodas LEIKUS, Jurgis KULPYS, Andrejus JEREŠIŪNAS, Jūratė NORVILIENĖ
 
Efficiency of peas in the diets of heavy-type (Big-6) turkeys
Sigitas JANUŠONIS, Audra BENEDIKTAVIČIŪTĖ-KIŠKIENĖ, Robertas JUODKA