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"Animal
Husbandry", 2010 Vol. 56 |
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THE CONTENT OF BENZO(A)PYRENE IN SMOKED FISH AND MEAT
PRODUCTS |
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Jânis Mičulis,
Anda Valdovska, Astrîda Ðahta, Jânis Zutis, Ligita Plotina |
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NEW HERMETIc
MATERIAL FOR SILAGE QUALITY improving
Baiba Osmane, Inara-Helena Konosonoka, Biruta Lujane |
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Effect of concentrated feed extrusion on chemical,
microbiological changes and zootechnical-economiccharacteristics
Aiga Trupa, Anita Siliòa, Eriks
Kreituzis |
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The
economic EFFICIENCY OF RAPESEED oil cake in THE RATIONS OF farmed red deer
(Cervus elaphus) IN WINTER
Liga Proskina, Aleksandrs Jemeljanovs, Ira Irena Vitina, Vera Krastina, Biruta
Lujane |
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Evaluation of fatty acid composition of deer (Cervus
elaphus) meat PRODUCED ON Latvia farms and wildlife
Vita Strazdina, Aleksandrs
Jemeljanovs, Vita Sterna, Unigunde Antone |
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THE INFLUENCE OF PHYTOGENIC ADDITIVES ON PIG
PRODUCTIVITY, CARCASES AND MEAT QUALITY
Imants Jansons, Aleksandrs Jemeljanovs |
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EVALUATION OF
DIFFERENT FEED MIXTURES FOR FATTENING PIGS
Lilija Degola, Ineta Renare |
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INTERACTION BETWEEN GOAT NUTRITION AND MEAT
COMPOSITION
Elita Selegovska, Jazeps Spruzs |
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Economic Profitability of Innovative Composition
Broiler Chicken Meat Production in Latvia
Sallija Cerina, Vera Krastina, Ira Irena Vitina |
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